Monday, February 16, 2009

Why is it that the Valentine's Day dinner I prepared -- while it tasted delicious -- doesn't look as good as it does in the cookbooks?

Chicken saltimbocca, theirs vs. mine
IMG_2780 IMG_2795

Cherry gingerbread, on paper and in real life.
IMG_2774 pgb

Maybe because I'm no Giada Di Laurentiis, even in my wife's apron...
gdl IMG_2790


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